Sustainable Disposable Superstar: Chefs Freedom
This week started off with a great collaboration between SD Trading, the online lifestyle magazine Shot Of Joy and the seaweed pasta company Sea More Food at the #culiperslunch.
The star of the press event was our sustainable disposable plate Chefs Freedom with supporting roles for our Sucadrops and Hampi plates..
The #culiperslunch was a press event hosted at the Kook Fabriek in Amsterdam. On the guest list you could find many renowned names from food bloggers to chefs and magazines.
The Chefs Freedom plate stole the show with its eye-catching cool design and dual sided use. For the occasion Shot of Joy branded the plates and served an innovative seaweed dish created by Sea More Food.
Chefs Freedom is a pure bagasse product designed to give the chef total freedom with its dual side use. Chefs Freedom is produced out of sugar cane pulp and is 100% compostable and a favorite amongst the chefs like Peter Lute, Sergio Herman and Nick Bril.